pistachios nuts (kernels)

Pasty sample containing bigger pieces use to remain below the lid. We recommend detaching those coarse sample pieces after 1 minute and proceed grinding for a further minute. Afterwards, (totally 2 minutes of grinding) a homogeneous, pasty sample has been achieved.

Temperature rose by ~ 5°C within 2 minutes of grinding.

With the second kind of sample, also bigger pieces use to remain below the lid.

We recommend detaching those coarse sample pieces after 1 minute and proceed grinding for a further minute. Afterwards, (totally 2 minutes of grinding) a homogeneous, pasty sample has been achieved.

Temperature rose also only by ~ 5°C within 2 minutes of grinding.